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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 419 training program(s) for Food Scientists and Technologists in US.

School Name/Location	Program Name	Length / Graduates
North Dakota State University-Main Campus 12th Avenue North, Fargo, ND 58108-6050 Phone: 701-231-8011	International Agriculture	More than 4 years / 1
Missouri State University-Springfield S National Avenue, Springfield, MO 65897 Phone: 417-836-5000	International Agriculture	Certificates of at least 12 weeks but less than 1 year / 98
Minnesota State University-Mankato Rd and Ellis Ave, Mankato, MN 56001 Phone: 507-389-1866	Food Technology and Processing	4 years / 4
University of Idaho Perimeter Drive MS 2282, Moscow, ID 83844-2282 Phone: 888-884-3246	Food Technology and Processing	4 years / 2
Iowa State University Beardshear Hall, Ames, IA 50011-2103 Phone: 515-294-4111	International Agriculture	4 years / 31
Kansas State University Mid-Campus Drive, Anderson Hall, Manhattan, KS 66506 Phone: 785-532-6011	Food Technology and Processing	More than 4 years / 0 More than 4 years / 6
University of California-Davis Shields Avenue, Davis, CA 95616-8678 Phone: 530-752-1011	International Agriculture	4 years / 13 More than 4 years / 0
Oklahoma State University-Main Campus Whitehurst, Stillwater, OK 74078-1015 Phone: 405-744-5000	International Agriculture	More than 4 years / 14
College of the Sequoias S. Mooney Blvd, Visalia, CA 93277-2214 Phone: 559-730-3700	Food Technology and Processing	Certificates of at least 12 weeks but less than 1 year / 1
Cornell University Day Hall, Ithaca, NY 14853 Phone: 607-255-2000	International Agriculture	4 years / 14 More than 4 years / 0

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