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          We found 15 training program(s) for   Chefs and Head Cooks in Massachusetts.

          School Name/Location Program Name Length / Graduates
          Massasoit Community College
          Massasoit Boulevard, Brockton, MA 02302-3996
          Phone: 508-588-9100
          Baking and Pastry Arts/Baker/Pastry Chef Certificates of at least 12 weeks but less than 1 year / 10
          Northern Essex Community College
          Elliott Street, Haverhill, MA 01830-2399
          Phone: 978-556-3000
          Baking and Pastry Arts/Baker/Pastry Chef Certificates of at least 12 weeks but less than 1 year / 1
          North Shore Community College
          Ferncroft Rd, Danvers, MA 01923-0840
          Phone: 978-762-4000-4350
          Baking and Pastry Arts/Baker/Pastry Chef Certificates of at least 12 weeks but less than 1 year / 0
          Bristol Community College
          Elsbree St, Fall River, MA 02720-7395
          Phone: 774-357-2811
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 5

          Certificates of at least 12 weeks but less than 1 year / 0
          Bunker Hill Community College
          New Rutherford Ave, Boston, MA 02129-2925
          Phone: 617-228-2000
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 3

          Certificates of at least 12 weeks but less than 1 year / 1
          North Shore Community College
          Ferncroft Rd, Danvers, MA 01923-0840
          Phone: 978-762-4000-4350
          Restaurant, Culinary, and Catering Management/Manager Certificates of at least 12 weeks but less than 1 year / 1
          Massasoit Community College
          Massasoit Boulevard, Brockton, MA 02302-3996
          Phone: 508-588-9100
          Culinary Arts/Chef Training 2 years / 10
          Bunker Hill Community College
          New Rutherford Ave, Boston, MA 02129-2925
          Phone: 617-228-2000
          Culinary Arts/Chef Training 2 years / 13

          Certificates of at least 12 weeks but less than 1 year / 0
          Holyoke Community College
          Homestead Ave, Holyoke, MA 01040
          Phone: 413-552-2000
          Culinary Arts/Chef Training 2 years / 10

          Certificates of at least 12 weeks but less than 1 year / 29
          Southeastern Technical Institute
          Foundry St, South Easton, MA 02375
          Phone: 508-230-1297
          Cooking and Related Culinary Arts, General Certificates of less than 12 weeks / 26