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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 61 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in Florida.

          School Name/Location Program Name Length / Graduates
          Valencia College
          S Kirkman Road, Orlando, FL 32811
          Phone: 407-299-5000
          Restaurant, Culinary, and Catering Management/Manager 2 years / 30

          Certificates of at least 12 weeks but less than 1 year / 48
          Miami Dade College
          NE 2nd Avenue, Miami, FL 33132-2204
          Phone: 305-237-8888
          Restaurant, Culinary, and Catering Management/Manager 2 years / 28

          Certificates of at least 12 weeks but less than 1 year / 48
          Daytona State College
          W. International Speedway Blvd., Daytona Beach, FL 32114
          Phone: 386-506-3000
          Restaurant, Culinary, and Catering Management/Manager 2 years / 14
          Hillsborough Community College
          Columbia Drive, Tampa, FL 33606-3584
          Phone: 813-253-7000
          Restaurant, Culinary, and Catering Management/Manager 2 years / 9
          Northwest Florida State College
          College Boulevard, Niceville, FL 32578-1295
          Phone: 850-678-5111
          Restaurant, Culinary, and Catering Management/Manager 2 years / 5

          Certificates of at least 12 weeks but less than 1 year / 4
          Gulf Coast State College
          West U.S. Highway 98, Panama City, FL 32401
          Phone: 850-769-1551
          Restaurant, Culinary, and Catering Management/Manager 2 years / 7
          Eastern Florida State College
          North Wickham Rd, Melbourne, FL 32935
          Phone: 321-632-1111
          Restaurant, Culinary, and Catering Management/Manager 2 years / 7
          The College of the Florida Keys
          College Rd, Key West, FL 33040
          Phone: 305-296-9081
          Restaurant, Culinary, and Catering Management/Manager 2 years / 1

          Certificates of at least 12 weeks but less than 1 year / 0
          Indian River State College
          Virginia Ave, Fort Pierce, FL 34981-5596
          Phone: 772-462-4772
          Restaurant, Culinary, and Catering Management/Manager 2 years / 9

          Certificates of at least 12 weeks but less than 1 year / 21
          Florida State College at Jacksonville
          W State St, Jacksonville, FL 32202
          Phone: 904-633-8100
          Restaurant, Culinary, and Catering Management/Manager 2 years / 18