352013
California
We found 37
training program(s) for
Cooks, Private Household
in California.
|
|
Length / Graduates |
Baldwin Park Adult & Community Education N. Maine Ave, Baldwin Park, CA 91706-4221 Phone: 626-939-4456 |
Food Preparation/Professional Cooking/Kitchen Assistant |
Certificates of at least 12 weeks but less than 1 year / 7 |
Grossmont College Grossmont College Dr, El Cajon, CA 92020-1799 Phone: 619-644-7000 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0
At least one but less than two years / 0
|
Fresno City College E. University Ave, Fresno, CA 93741 Phone: 559-442-8200 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 1
At least one but less than two years / 2
Certificates of at least 12 weeks but less than 1 year / 0
|
Mission College Mission College Blvd, Santa Clara, CA 95054-1897 Phone: 408-855-5007 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 2
At least one but less than two years / 8
Certificates of at least 12 weeks but less than 1 year / 7
|
Cosumnes River College Center Parkway, Sacramento, CA 95823-5799 Phone: 916-688-7344 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 4
Certificates of at least 12 weeks but less than 1 year / 2
|
Glendale Community College N Verdugo Rd, Glendale, CA 91208-2894 Phone: 818-240-1000 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0 |
Los Angeles Mission College Eldridge Avenue, Sylmar, CA 91342 Phone: 818-364-7600 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 12
At least one but less than two years / 8
Certificates of at least 12 weeks but less than 1 year / 9
|
Bakersfield College Panorama Dr, Bakersfield, CA 93305-1299 Phone: 661-395-4011 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0 |
College of the Redwoods Tompkins Hill Rd, Eureka, CA 95501-9300 Phone: 707-476-4100 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0
At least one but less than two years / 0
|
Monterey Peninsula College Fremont St, Monterey, CA 93940-4799 Phone: 831-646-4000 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 3
Certificates of at least 12 weeks but less than 1 year / 4
|